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Authentic New Orleans Flavors Distinguish Us From Other Little Rock Restaurants
Discover why one well-known restaurant critic claims, “Copeland’s really does
taste like New Orleans.” Copeland’s Restaurant of Little Rock tempts you with
classic Southern Louisiana cuisine. An artful blend of Cajun, Creole, and
indigenous cultures, Copeland’s superb dining menu features
favorites like elegantly seasoned filets that simply melt in your mouth -- as
well as crawfish po-boys and creamy Tasso and oyster pasta. But there’s so
much more. The secret of our success? Our chefs start with freshest
ingredients, then marry them with a marvelous combination of sauces and spices
to create succulent flavors and enticing aromas.
- A proven recipe for success, with more than 25 years of
experience creating the most delectable New Orleans recipes
- Rigorous taste testing, to ensure our recipes reflect the
heritage of New Orleans, and exceed our customers’ expectations
- “Lagniappe” hospitality, to make you feel like a welcome guest
every time you visit (Lagniappe is French-Creole for “a little
something extra,” which perfectly describes New Orleans-style service
and friendliness.)
- New Orleans décor, including “fleur de lis” wrought-iron
designs, gas lanterns, embossed tin ceilings, and brick walls accented
with dark wood tones
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Copeland’s Ranks Among Little Rock’s Best Restaurants
Nothing compares to the remarkable ambiance and authentic taste of Copeland’s
Restaurant of Little Rock. Inspired by the renowned cuisine of New Orleans,
Copeland’s offers impeccable service and a wide selection of exceptional
Southern Louisiana dishes – including Little Rock seafood and steak fare all
served in a relaxing and comfortable setting. Come see for yourself how this
restaurant brings the taste of New Orleans home.
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